Clos Maia Le Petit Clos Maia Rouge

Geraldine Laval has 5.4 hectares ( 4ha to red & 1.4ha to white ) in the Terrasses du Larzac appellation which she maintains without any chemical treatments in order to obtain an organic certification. She believes in making wine with as little winemaker intervention as possible. We like to say her wines are natural but very stable....delicious too!

Her Le Petit Clos Maia is a field blend of Syrah, Cinsault, and Carignan that really captures the classic and traditional character of Languedoc red wine. Fresh and full flavored, it explodes out of the bottle with notes of wild berries, white pepper, blood orange, rosemary, lavender, and thyme. This is the real-deal in authentic and well-made, organic French red wine.